Raspberry Cupcakes

Raspberry Cupcakes

Learn how to make Raspberry Cupcakes with Philips Kitchen Appliances. Share with your friends and family!

Ingredients
  • For Cake: Self Raising Flour 90g
  • Butter 70g (Softened)
  • Sugar 70g
  • Egg 1 piece
  • Milk 3 tbsp
  • Coconut Shred 25g
  • Vanilla Oil 1/4 tsp
  • For Frosting: Butter 140g (Softened)
  • Icing Sugar 140g
  • Fresh Raspberry Juice 1 tbsp
  • Others: Raspberries 60g
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