Stewed Ox Tail in Red Wine

Stewed Ox Tail in Red Wine

Learn how to make Stewed Ox Tail in Red Wine with Philips Kitchen Appliances. Share with your friends and family!

Ingredients
  • Ox tail 4pcs
  • Carrot (cut into chunks) 60g
  • Onion (cut into pieces) 100g
  • Oregano 5g
  • Shallot 30g
  • Chestnut 40g
  • Tomato puree 2 tsps
  • Red wine 40g
  • water 20g
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