Learn how to make Bolognese Zoodles with Philips Kitchen Appliances. Share with your friends and family!

Servings Servings 2

Ingredients

500g (around 2) zucchini
200g lean beef
400g (around 3) tomato
150g (around 1 medium sized) onion
2 teaspoon minced garlic
3 tablespoon tomato paste
125ml water
125ml red wine
4 tablespoon fresh oregano (washed and chopped) (or 1 tablespoon of dried oregano)
4 tablespoon fresh basil (washed and chopped) (or 1 tablespoon of dried basil)
10g (around 2 tablespoon) Parmesan cheese
2 teaspoon olive oil
1/2 teaspoon sugar
1/2 teaspoon salt

View recipe

Vegetables

Hand Blender

Dairy products

Main courses

Healthy recipes

Nutritionist’s Recommendation

Meat