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Portobello Box

Portobello Box

Learn how to make Portobello Box with Philips Kitchen Appliances. Share with your friends and family!

Side dishes
Airfryer
For everyone
Mushrooms
Pork
Vegetables

Ingredients

  • Large Portobello Mushrooms 4 pcs (With stems removed)
  • Parma Ham 2 pcs (Chopped)
  • Tomato 1 pc (Diced)
  • Black Olives Several (Pitted, Sliced
  • Parsley 2 tbsp (Chopped)
  • Garlic 1 tbsp (Chopped)
  • Olive Oil 2 tsp
  • Balsamic Vinegar 1 tsp
  • Black Pepper

Directions

  • Spray the mushroom caps and the basket with some cooking oil. Sprinkle dash of salt and pepper on the mushroom caps, place into the basket and Airfry at 200oC for 5 minutes.
  • Mix all the other ingredients well.
  • Take the mushrooms out and fill each one evenly with the well mixed contents.
  • Put the stuffed mushrooms back into the basket and Airfry at 180°C for 3-4 minutes.
Portobello Box

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