Name: Golden threadfin bream soup with tomatoes and potatoes
Yield: 2-4
Ingredients: Golden threadfin bream (rinsed, cut away the heads, panfried) 300g; Potato (peeled and diced) 180g; Tomato (diced) 180g; Red onion (cut into piece) 100g; Water 600ml; Sea salt as appropriate; Black pepper as appropriate; Spring onion (diced) 1 tbsp

Learn how to make Golden threadfin bream soup with tomatoes and potatoes with Philips Kitchen Appliances. Share with your friends and family!

Servings 2-4

Blender

Vegetables

Sea food

Side dishes

Ingredients

Golden threadfin bream (rinsed, cut away the heads, panfried) 300g
Potato (peeled and diced) 180g
Tomato (diced) 180g
Red onion (cut into piece) 100g

Water 600ml
Sea salt as appropriate
Black pepper as appropriate
Spring onion (diced) 1 tbsp

Directions

1. Put golden threadfin bream, potato, tomato, red onion and water into the blender, close the lid.
2. Select Pureed soup, press start.
3. When finished, put the soup through the sieve, season with sea salt and black pepper, garnish with spring onion. Serve hot.
*For specific model only