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Products

Fish and Chips

Fish and Chips

Learn how to make Fish and Chips with Philips Kitchen Appliances. Share with your friends and family!

Vegetables
For everyone
Fish
Starters and snacks
Airfryer
Flour
Eggs

Ingredients

  • Fish fillet 2 pcs (200g)
  • Purple sweet potato 1 pc (120g)
  • Onion 1 pc
  • Plain flour as appropriate
  • Breadcrumb as appropriate
  • Egg (whisked) 1 pc
  • Salt and pepper as appropriate
  • Olive oil as appropriate

Directions

  • Rinse the fish fillets and wipe dry. Marinate with salt and pepper.
  • Dip the fish fillets in flour, egg and then breadcrumb.
  • Put the fish fillets into the Airfryer and fry at 200˚C for 8-10 minutes.
  • Then remove the onion skin, cut into rings. Dip the onion in flour, egg and then breadcrumb.
  • Put the onion rings into the Airfryer and fry at 200˚C for 4-6 minutes.
  • Lastly peel the purple sweet potato, cut into thin slices, toss with olive oil.
  • Put the purple sweet potatos slices into the Airfryer and fry at 200˚C for 15 minutes. Ready to serve.
Fish and Chips

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