Learn how to make Fresh Prawn Corn Cakes with Philips Kitchen Appliances. Share with your friends and family!
Ingredients
- Fresh prawn (deshelled) 200g
- Whole corn kernel 300g
- Onion (chopped) 100g
- Long bean (chopped) 30g
- Red bell pepper (chopped) 20g
- Egg 3 pcs
- Seasonings :
- Salt 1 tsp
- Sugar 3 tsps
- Sesame oil 5 tbsps
- Shaoxing wine 3 tbsps
- Plain flour 70g
- Pepper a pinch
Directions
- 1. Coarsely dice 50g prawn and chop the remaining 150g until sticky.
- 2. Combine all the ingredients and seasonings, stir well to paste.
- 3. Divide the paste into small portions, put into the Airfryer baking tray, and saute at 180˚C for 5 minutes. Turn the heat up to 200˚C for another 3 minutes. Ready to serve.
