Learn how to make Salmon Porridge with Philips Kitchen Appliances. Share with your friends and family!
- Rice 50g
- Carrot (peeled and diced) 60g
- Salmon (diced) 80g
- Water 275ml
- 1. Put all the ingredients into the blender, close the lid.
- 2. Select Nutritious congee, press to start.
- 3. When finished, serve hot.
- *For specific model only