Name: Slow-cooked Angus Prime Rib
Ingredients: Chilled Angus prime rib 1.2kg; White peppercorn 5g; Pink peppercorn 5g; Star anise 5g; Sea salt as appropriate; Salad greens as appropriate

Learn how to make Slow-cooked Angus Prime Rib with Philips Kitchen Appliances. Share with your friends and family!

Grill Pan

Main courses

Airfryer

Meat

Ingredients

Chilled Angus prime rib 1.2kg
White peppercorn 5g
Pink peppercorn 5g

Star anise 5g
Sea salt as appropriate
Salad greens as appropriate

Directions

1. Crush the white peppercorns, pink peppercorns and star anises until fine, mix well.
2. Rub the peppercorn mixture all over the prime rib and marinate for 15 minutes.
3. Put the prime rib into the Airfryer grill pan and slow cook at 70˚C for 60 minutes.
4. Remove the prime rib from the Airfryer and leave it for 45 minutes.
5. Return the prime rib into the Airfryer and grill at 190˚C for 10 minutes.
6. Leave the prime rib for 15 minutes. Sprinkle with sea salt. Served with salad greens.