Name: Sweet Corn Congee with Coix Seed, Red Bean and Fox Nut
Yield: 2-4
Ingredients: Rice 75g; Coix seed 30g; Red bean 30g; Fox nut 15g; Corn kernel 50g; Water 950ml; Spring onion (diced) 10g; Sea salt as appropriate

Learn how to make Sweet Corn Congee with Coix Seed, Red Bean and Fox Nut with Philips Kitchen Appliances. Share with your friends and family!

Servings 2-4

Grains

Main courses

Blender

Ingredients

Rice 75g
Coix seed 30g
Red bean 30g
Fox nut 15g

Corn kernel 50g
Water 950ml
Spring onion (diced) 10g
Sea salt as appropriate

Directions

1. Put rice, coix seed, red bean, fox nut , corn kernel and water into the blender, close the lid.
2. Select Grain congee, press start.
3. When finished, add sea salt to taste, add spring onion and serve.
*For specific model only