Name: Lobster Pumpkin Cream Soup
Yield: 2-4
Ingredients: Lobster meat (cooked) 100g; Pumpkin (peeled and diced) 320g; Shrimp meat 100g; Onion (peeled and diced ) 150g; Cream 70ml; Water 370ml; Sea salt as appropriate; Sugar as appropriate; Black pepper as appropriate

Learn how to make Lobster Pumpkin Cream Soup with Philips Kitchen Appliances. Share with your friends and family!

Servings 2-4

Blender

Vegetables

Sea food

Side dishes

Ingredients

Lobster meat (cooked) 100g
Pumpkin (peeled and diced) 320g
Shrimp meat 100g
Onion (peeled and diced ) 150g
Cream 70ml

Water 370ml
Sea salt as appropriate
Sugar as appropriate
Black pepper as appropriate

Directions

1. Put onion, pumpkin, shrimp meat and water in the blender, close
2. Select Pureed soup, press to start.
3. When finished, add in the cream, season with sea salt, sugar and black pepper, serve with cooked lobster.
*For specific model only