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Pork shank soup with arrowroot and rice beans

Learn how to make Pork shank soup with arrowroot and rice beans with Philips Kitchen Appliances. Share with your friends and family!

Servings Servings 4-6

Ingredients

  • Pork shank (blanched, cut into small pieces) 600g
  • Arrowroot (peeled, cut into small pieces) 400g
  • Carrot (peeled, cut into small pieces) 200g
  • Dried fig 70g
  • Rice beans 50g
  • Nan dou 30g
  • Ginger slice 2g
  • Water 1200g
  • Seasoning :
  • Salt as appropriate

Directions

  • 1. Put all the ingredients into the All-in-One cooker.
  • 2. Close and lock the lid, select Pressure cook Soup/Lentils, set the cooking time for 30 minutes. Press Start.
  • 3. When finished, unlock and open the lid, add salt to taste. Serve the soup hot.
  • - Cooking time starts once pressure has been maintained.
  • # Beware of steam, the pressure will be released automatically after the cooking completes.
Pork shank soup with arrowroot and rice beans

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