Chinese Herbal Black-bone Chicken Soup
Learn how to make Chinese Herbal Black-bone Chicken Soup with Philips Kitchen Appliances. Share with your friends and family!
Cooking time: 3.5hrs
Ingredients
- Black-bone Chicken, skin removed and chopped 950 g
- Dried Chinese Yam 40 g
- Dried Astragalus, sectioned 22 g
- Dried Codonopsis 30 g
- Dried Longan Pulp 40 g
- Dried Goji Berries 20 g
- Dried Tangerine Peel, soaked and white pith removed 2 g
- Ginger, sliced 10 g
- Salt 4g
- Water 1000 ml
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