Spaghetti Carbonara
Learn how to make Spaghetti Carbonara with Philips Kitchen Appliances. Share with your friends and family!
Ingredients
- Fresh spaghetti 100g
- Diced bacon (roasted) 20g
- Shredded cheddar 5g
- Shredded mozzarella 5g
- Shredded parmesan 10g
- Egg yolk 1pc
- Cream 200g
- Water 45g
- Salt, as appropriate
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